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Baked Spaghetti

Name: Baked Spaghetti
Prep time: 25 min
Cook time: 30 min
Total time: 55 min
Yield: 8
Ingredients: 16 oz spaghetti; ¼ cup chopped fresh parsley; 1 ½ cup shredded mozzarella cheese; ⅓ cup shredded Parmesan cheese; 1 lb lean ground beef; 1 green bell pepper; 1 small onion; 2 clove garlic; ½ tsp salt; 32 oz pasta sauce; 14.5 oz diced tomatoes; 1 ½ tsp Italian seasoning

Serves 8 · 55 min total

Pasta
Beef

Baked Spaghetti includes spaghetti, chopped fresh parsley, shredded mozzarella cheese. Total time: 55 minutes. Serves 8.

Ingredients

16 oz spaghetti

¼ cup chopped fresh parsley, or 2 tablespoons dried

1½ cups shredded mozzarella cheese

⅓ cup shredded Parmesan cheese

Sauce8

1 lb lean ground beef, or Italian sausage

1 green bell pepper, diced

1 small onion, diced

2 cloves garlic, minced

½ tsp salt, or to taste

32 oz pasta sauce, or marinara sauce

14½ oz diced tomatoes, with juices

1½ tsp Italian seasoning

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Ingredients

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