View original recipe at cookieandkate.com
Carrot Ginger Dressing
Carrot Ginger Dressing includes extra-virgin olive oil, rice vinegar, large carrots.
Ingredients
⅓ cup extra-virgin olive oil
⅓ cup rice vinegar
2 large carrots, peeled and roughly chopped, about ⅔ cup
2 tbsp peeled and roughly chopped fresh ginger
2 tbsp lime juice
1 tbsp plus 1 teaspoon honey
1 ½ teaspoons toasted sesame oil
¼ teaspoon salt, more to taste
Fresh greens of choice
Red onion
Cucumber
Carrot
Cherry tomatoes
Red cabbage
