View original recipe at tastesbetterfromscratch.com

Chicken Pot Pie

Name: Chicken Pot Pie
Prep time: 30 min
Cook time: 60 min
Total time: 90 min
Yield: 8
Ingredients: 1 recipe Homemade pie dough; 1 lb chicken breasts; 1/3 cup butter; 1/2 cup celery; 1/3 cup onion; 1/3 cup all-purpose flour; 1/2 tsp salt; 1/4 tsp freshly ground black pepper; 1/4 tsp celery seed; 1/2 tsp garlic powder; 1 tsp chicken bouillon paste; 1 cup milk; 8 oz frozen veggies; 1 egg; 1 tbsp milk

Serves 8 · 1 hr 30 min total

Poultry

Chicken Pot Pie includes recipe Homemade pie dough, chicken breasts, butter. Total time: 90 minutes. Serves 8.

Ingredients

1 recipe Homemade pie dough, our recipes makes 2 crusts, needed for this recipe; one for the top, and one for the bottom, chilled

1 lb chicken breasts, boneless, skinless

⅓ cup butter

½ cup celery, sliced

⅓ cup onion, chopped

⅓ cup all-purpose flour

½ tsp salt

¼ tsp freshly ground black pepper

¼ tsp celery seed

½ tsp garlic powder

1 tsp chicken bouillon paste, or substitute 1 bouillon cube, or more to taste

1 cup milk

8 oz frozen veggies, mix of carrots, peas, green beans, and corn

1 egg

1 tbsp milk

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Ingredients

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