View original recipe at sallysbakingaddiction.com
Coconut Macaroons
Coconut Macaroons includes large egg whites, granulated sugar, pure vanilla extract. Total time: 35 minutes. Serves 18.
Ingredients
4 large egg whites, at room temperature
½ cup granulated sugar
1 tsp pure vanilla extract
½ tsp almond extract
4 and 3/4 cups chopped sweetened shredded coconut *, a little less than one 14-ounce package, see note
optional: two 4-ounce semi-sweet chocolate bars, finely chopped






