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Pomegranate & Pear Green Salad with Ginger Dressing

Name: Pomegranate & Pear Green Salad with Ginger Dressing
Prep time: 25 min
Cook time: 5 min
Total time: 30 min
Yield: 6
Ingredients: ½ cup raw pecans; 5 oz baby arugula; 2 oz goat cheese or feta; 1 large ripe Bartlett pear; 1 Honeycrisp or Gala apple; Arils from 1 pomegranate; ¼ cup extra-virgin olive oil; 1 tbsp apple cider vinegar; 1 tbsp Dijon mustard; 1 tbsp maple syrup or honey; 1 tsp finely grated fresh ginger; ¼ teaspoon fine sea salt; About 10 twists of freshly ground black pepper

Serves 6 · 30 min total

Salad
Quick

Pomegranate & Pear Green Salad with Ginger Dressing includes ½ cup raw pecans, baby arugula, goat cheese or feta. Total time: 30 minutes. Serves 6.

Ingredients

½ cup raw pecans, halves or pieces

5 oz baby arugula

2 oz goat cheese or feta, crumbled, about ½ cup

1 large ripe Bartlett pear, thinly sliced

1 Honeycrisp or Gala apple, thinly sliced

Arils from 1 pomegranate

¼ cup extra-virgin olive oil

1 tbsp apple cider vinegar, to taste

1 tbsp Dijon mustard

1 tbsp maple syrup or honey

1 tsp finely grated fresh ginger

¼ teaspoon fine sea salt

About 10 twists of freshly ground black pepper

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Ingredients

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