View original recipe at sallysbakingaddiction.com
Pumpkin Cake
Pumpkin Cake includes all-purpose flour, baking powder, baking soda. Total time: 45 minutes. Serves 12.
Ingredients
2 cups all-purpose flour, spooned & leveled
2 tsp baking powder
1 tsp baking soda
1 tsp salt
1 and 1/2 teaspoons ground cinnamon
2 tsp store-bought or homemade pumpkin pie spice*
1 cup canola or vegetable oil*
4 large eggs
1 cup packed light or dark brown sugar
½ cup granulated sugar
15 oz pumpkin puree*
1 and 1/2 teaspoons pure vanilla extract
8 oz full-fat brick cream cheese, softened to room temperature
½ cup unsalted butter, softened to room temperature
3 cups confectioners’ sugar, plus an extra 1/4 cup if needed
1 tsp pure vanilla extract
⅛ tsp salt
