View original recipe at tastesbetterfromscratch.com
Slow Cooker Pot Roast
Slow Cooker Pot Roast includes beef chuck roast, salt and freshly ground black pepper, oil. Total time: 495 minutes. Serves 6.
Ingredients
4 - 5 lb beef chuck roast, prime or choice grade
salt and freshly ground black pepper
3 tbsp oil, vegetable or canola oil
1 envelope dry onion soup mix, or use my homemade dry onion soup mix
2 cans cream of soup, mushroom or chicken, or make a double batch of my homemade cream of chicken soup recipe
Optional add-ins1
carrots, red or yukon gold potatoes, pearl onions, mushrooms, parsnips, celery.
