Southern-Style Homemade Cornbread Dressing Recipe

Name: Southern-Style Homemade Cornbread Dressing Recipe
Prep time: 115 min
Cook time: 95 min
Total time: 210 min
Yield: 8
Ingredients: 1 tbsp vegetable oil; 2 cup yellow cornmeal; 1 cup all-purpose flour; 1 tbsp baking powder; 1 tbsp granulated sugar; 1 tsp sea salt; ½ tsp baking soda; ½ tsp black pepper; 2 large eggs; 1 ¾ cup buttermilk; ¼ cup unsalted butter; 2 tbsp unsalted butter; 4 slice thick-cut bacon; 2 cup diced sweet onion; 1 cup diced celery; 1 cup diced yellow or orange bell pepper; 1 tsp sea salt; 1 cup chopped raw pecans; 2 tbsp fresh chopped sage leaves; 1 tbsp fresh thyme leaves; 5 cup chicken stock

Serves 8 · 3 hrs 30 min total

Poultry

Southern-Style Homemade Cornbread Dressing Recipe includes vegetable oil, yellow cornmeal, all-purpose flour. Total time: 210 minutes. Serves 8.

Ingredients

1 tbsp vegetable oil

2 cups yellow cornmeal

1 cup all-purpose flour

1 tbsp baking powder

1 tbsp granulated sugar

1 tsp sea salt

½ tsp baking soda

½ tsp black pepper

2 large eggs, room temperature

1¾ cups buttermilk

¼ cup unsalted butter, melted and cooled

2 tbsp unsalted butter, melted

4 slices thick-cut bacon

2 cups diced sweet onion

1 cup diced celery

1 cup diced yellow or orange bell pepper

1 tsp sea salt

1 cup chopped raw pecans

2 tbsp fresh chopped sage leaves

1 tbsp fresh thyme leaves

5 cups chicken stock

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Ingredients

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