Vanilla Buttercream Frosting
View original recipe at sallysbakingaddiction.com

Vanilla Buttercream Frosting

Vanilla Buttercream Frosting includes unsalted butter, confectioners’ sugar, heavy cream.

Ingredients

1 cup unsalted butter, softened to room temperature
4 - 5 cups confectioners’ sugar, see note
¼ cup heavy cream, half-and-half, or whole milk, at room temperature
2 tsp pure vanilla extract
salt, to taste

Save a private copy to scale quantities, switch units, and build a shopping list in your kitchen.