
View original recipe at themediterraneandish.com
Bamya (Okra Stew)
Bamya (Okra Stew) includes Extra virgin olive oil, small onion, garlic cloves. Total time: 35 minutes. Serves 4.
Ingredients
Extra virgin olive oil
1 small onion, chopped
4 garlic cloves, minced
2 small green chiles such as jalapeno, chopped
1 lb frozen or fresh cut okra, trimmed, or small whole okra, sliced into rounds
Salt and pepper
1 tsp ground allspice
½ tsp coriander
½ tsp paprika
1½ cups crushed tomatoes
½ cup water
1 tomato, sliced into rounds
Juice of 1/2 lime, more to your liking






