Gochujang Chicken Burgers with Kimchi Bacon Jam

Name: Gochujang Chicken Burgers with Kimchi Bacon Jam
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Ingredients: 1 lb ground chicken; 1/2 cup panko breadcrumbs; 2 tbsp gochujang sauce; 1/2 tsp garlic powder; 1 tsp coarse kosher salt; avocado oil or olive oil for frying; 6 slice bacon; 1 1/2 cup kimchi; 2 tbsp brown sugar; Buns; Cheese; Cilantro or greens; Mayo; Cucumber slices

Serves 4 · 30 min total

Sandwich
Poultry
Quick
Spicy

Gochujang Chicken Burgers with Kimchi Bacon Jam includes ground chicken, panko breadcrumbs, gochujang sauce. Total time: 30 minutes. Serves 4.

Ingredients

1 lb ground chicken

½ cup panko breadcrumbs

2 tbsp gochujang sauce, I use this one

½ tsp garlic powder

1 tsp coarse kosher salt

avocado oil or olive oil for frying

6 slices bacon, cut into small pieces

1½ cups kimchi, cut into small shreddy pieces, my personal preference for texture!

2 tbsp brown sugar

Buns

Cheese, optional – I use gouda cheese

Cilantro or greens

Mayo

Cucumber slices

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Ingredients

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