
View original recipe at natashaskitchen.com
Lemon Curd Recipe
Lemon Curd Recipe includes large eggs, granulated sugar, pinch of fine sea salt. Total time: 15 minutes. Serves 20.
Ingredients
3 large eggs
½ cup granulated sugar
pinch of fine sea salt
1 tsp grated lemon zest, from 1 medium lemon
½ cup fresh lemon juice, from 3 lemons, strained
6 tbsp unsalted butter, cut into small pieces
½ tsp vanilla extract






