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My Best Blueberry Muffins

Name: My Best Blueberry Muffins
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 12
Ingredients: 1/2 cup packed light or dark brown sugar; 1/2 cup chopped walnuts; 1 tsp ground cinnamon; 1 and 3/4 cups all-purpose flour, spooned & leveled; 1 tsp baking soda; 1 tsp baking powder; 1/2 tsp salt; 1/2 cup unsalted butter; 1/2 cup granulated sugar; 1/4 cup packed light or dark brown sugar; 1/2 cup sour cream or plain/vanilla yogurt; 2 large eggs; 1 and 1/2 teaspoons pure vanilla extract; 1/4 cup milk; 1 and 1/2 cups fresh or frozen blueberries

Serves 12 · 40 min total

Baked goods
Sweet

My Best Blueberry Muffins includes packed light or dark brown sugar, chopped walnuts, ground cinnamon. Total time: 40 minutes. Serves 12.

Ingredients

½ cup packed light or dark brown sugar

½ cup chopped walnuts, or pecans

1 tsp ground cinnamon

1 and 3/4 cups all-purpose flour, spooned & leveled

1 tsp baking soda

1 tsp baking powder

½ tsp salt

½ cup unsalted butter, softened to room temperature

½ cup granulated sugar

¼ cup packed light or dark brown sugar

½ cup sour cream or plain/vanilla yogurt, at room temperature

2 large eggs, at room temperature

1 and 1/2 teaspoons pure vanilla extract

¼ cup milk, at room temperature

1 and 1/2 cups fresh or frozen blueberries

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Ingredients

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