View original recipe at natashaskitchen.com

Pan-Seared Steak with Garlic Butter

Name: Pan-Seared Steak with Garlic Butter
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4
Ingredients: 2 lb New York Strip Steaks; 1/2 tbsp vegetable oil; 1 1/2 tsp sea salt; 1 tsp black pepper; 2 tbsp unsalted butter; 2 clove garlic; 1 sprig fresh rosemary

Serves 4 · 20 min total

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Pan-Seared Steak with Garlic Butter includes New York Strip Steaks, vegetable oil, black pepper. Total time: 20 minutes. Serves 4.

Ingredients

2 lb New York Strip Steaks, or Ribeye or Top Sirloin Steaks

½ tbsp vegetable oil, or any high heat cooking oil like canola or extra light olive oil

1½ tsp sea salt

1 tsp black pepper, freshly ground

2 tbsp unsalted butter

2 cloves garlic, peeled and quartered

1 sprig fresh rosemary

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Ingredients

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