View original recipe at natashaskitchen.com
Pork Schnitzel Recipe
Pork Schnitzel Recipe includes pork chops, all-purpose flour, garlic salt. Total time: 35 minutes. Serves 6.
Ingredients
2 lb pork chops, boneless, trimmed and sliced into 1/2″ thick cutlets
⅓ cup all-purpose flour, or 1:1 Gluten Free flour
1 tbsp garlic salt, or substitute with 2 tsp fine sea salt plus 1 tsp garlic powder
½ tsp paprika
½ tsp black pepper, freshly ground
3 large eggs
2 cups panko bread crumbs, or GF bread crumbs
extra light olive oil, vegetable oil, canola oil or any high-heat cooking oil to fry
Sprinkle of salt and Lemon wedges to serve, don’t skip the lemons!
