Ricotta Meatballs with The Crispy Topping

Name: Ricotta Meatballs with The Crispy Topping
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4
Ingredients: 1 lb ground turkey; 1/2 cup full-fat ricotta cheese; 1/2 cup Parmesan cheese; 1/2 cup panko; 1 tsp garlic powder; 1 tsp salt; 1/2 tsp Italian seasoning; 1 jar tomato sauce; 1/4 cup panko; 1/4 cup Parmesan cheese; 2 tsp olive oil; chopped parsley

Serves 4 · 40 min total

Poultry

Ricotta Meatballs with The Crispy Topping includes ground turkey, full-fat ricotta cheese, Parmesan cheese. Total time: 40 minutes. Serves 4.

Ingredients

1 lb ground turkey, I used 93/7 ground turkey – ground chicken also works, as does just about any other type of ground meat that you like!

½ cup full-fat ricotta cheese

½ cup Parmesan cheese

½ cup panko

1 tsp garlic powder

1 tsp salt

½ tsp Italian seasoning

1 jar tomato sauce, like a marinara or pasta sauce – I like a lot of sauce so I typically use a 28 - 32 ounce jar

¼ cup panko

¼ cup Parmesan cheese

2 tsp olive oil

chopped parsley

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Ingredients

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