
View original recipe at sallysbakingaddiction.com
Soft Dinner Rolls Recipe
Soft Dinner Rolls Recipe includes whole milk, and 1/4 teaspoons Platinum Yeast from Red Star instant yeast, granulated sugar. Total time: 227 minutes. Serves 14.
Ingredients
1 cup whole milk, warmed to about 110°F, 43°C
2 and 1/4 teaspoons Platinum Yeast from Red Star instant yeast
2 tbsp granulated sugar, divided
1 large egg
¼ cup unsalted butter, softened to room temperature and cut into 4 pieces
1 tsp salt
3 cups all-purpose flour or bread flour*, spooned & leveled
optional topping: 2 Tablespoons melted unsalted butter mixed with 1 Tablespoon honey






