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Baked Mac and Cheese

Name: Baked Mac and Cheese
Prep time: 10 min
Cook time: 60 min
Total time: 70 min
Yield: 6
Ingredients: 8 oz macaroni; 1 tbsp unsalted butter; 2/3 cup panko breadcrumbs; 2 tbsp unsalted butter; 1/4 tsp salt; 4 tbsp unsalted butter; 1/3 cup flour; 3 cup milk; 2 cup freshly shredded cheese; 1 cup freshly shredded mozzarella cheese; 3/4 tsp salt; 1 tsp garlic powder; 1/2 tsp onion powder; 1/2 tsp mustard powder

Serves 6 · 1 hr 10 min total

Pasta

Baked Mac and Cheese includes macaroni, unsalted butter, panko breadcrumbs. Total time: 70 minutes. Serves 6.

Ingredients

Macaroni2

8 oz macaroni, elbow pasta

1 tbsp unsalted butter, or 2 tsp oil

Topping3

⅔ cup panko breadcrumbs, Note 1

2 tbsp unsalted butter, melted

¼ tsp salt

Sauce6

4 tbsp unsalted butter

⅓ cup flour, plain / all purpose

3 cups milk, low or full fat, warmed

2 cups freshly shredded cheese, gruyere best, followed by cheddar and Colby, Note 2

1 cup freshly shredded mozzarella cheese, Note 2, or more other cheese of choice

¾ tsp salt

Seasonings (optional)3

1 tsp garlic powder

½ tsp onion powder

½ tsp mustard powder

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Ingredients

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