View original recipe at loveandlemons.com

Cabbage Soup

Name: Cabbage Soup
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 6
Ingredients: 2 tbsp extra-virgin olive oil; 2 carrots; 1 medium yellow onion; 1 celery rib; ¾ tsp sea salt; Freshly ground black pepper; 2 tbsp white wine vinegar; 2 can fire-roasted diced tomatoes; 4 cup vegetable broth; 1 can cooked white beans; 4 garlic cloves; 2 Yukon Gold potatoes; 1 small green cabbage; 1 tsp dried thyme; Fresh parsley

Serves 6 · 50 min total

Soup

Cabbage Soup includes extra-virgin olive oil, carrots, medium yellow onion. Total time: 50 minutes. Serves 6.

Ingredients

2 tbsp extra-virgin olive oil

2 carrots, chopped

1 medium yellow onion, diced

1 celery rib, diced

¾ tsp sea salt

Freshly ground black pepper

2 tbsp white wine vinegar

2 cans fire-roasted diced tomatoes, 14.5-ounce

4 cups vegetable broth

1 can cooked white beans, drained and rinsed, 15.5-ounce

4 garlic cloves, grated

2 Yukon Gold potatoes, diced

1 small green cabbage, about 1 pound

1 tsp dried thyme

Fresh parsley, for garnish

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Ingredients

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