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Vegetarian Carbonara

Name: Vegetarian Carbonara
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 8
Ingredients: 3 large eggs; 2 egg yolks; 1 1/2 cup finely grated Parmesan cheese; Kosher salt; Freshly ground black pepper; 1 lb spaghetti; 3 tbsp extra-virgin olive oil; 1 1/2 lb cremini mushrooms; 1 large shallot; 1 tsp thyme leaves; 1 tsp smoked Spanish paprika; 1/4 cup dry white wine; 1/2 cup chopped parsley

Serves 8 · 30 min total

Pasta
Vegetarian
Quick
Alcohol

Vegetarian Carbonara includes large eggs, egg yolks, finely grated Parmesan cheese. Total time: 30 minutes. Serves 8.

Ingredients

3 large eggs

2 egg yolks

1½ cups finely grated Parmesan cheese, divided

Kosher salt

Freshly ground black pepper

1 lb spaghetti

3 tbsp extra-virgin olive oil

1½ lb cremini mushrooms, stems trimmed and sliced 1/4-inch thick

1 large shallot, finely minced

1 tsp thyme leaves, finely chopped

1 tsp smoked Spanish paprika

¼ cup dry white wine, such as Pino Grigio

½ cup chopped parsley

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Ingredients

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