
View original recipe at foodnetwork.co.uk
Easy sole meuniere
Easy sole meuniere includes plain flour, Salt and freshly ground black pepper, fresh sole fillets. Total time: 20 minutes. Serves 2.
Ingredients
0.6 cup plain flour
Salt and freshly ground black pepper
4 fresh sole fillets, 3.5 – 4.4 oz each
0.4 cup unsalted butter
1 tsp grated lemon zest
Juice of 3 lemons, freshly squeezed
1 tbsp chopped parsley






