
View original recipe at ottolenghi.co.uk
Green beans and roasted pineapple with jalapeno dressing
Green beans and roasted pineapple with jalapeno dressing includes green beans, coriander, jalapeno. Total time: 50 minutes. Serves 8.
Ingredients
800g green beans, trimmed
20g coriander, roughly picked
1 jalapeno, finely sliced
1 tsp nigella seeds
ROASTED PINEAPPLE4
1 large pineapple, skin and core removed, cut in 6 wedges
⅛ tsp ground turmeric
1½ tbsp maple syrup
2 tbsp lime juice
JALAPENO DRESSING6
4 - 5 limes, zested
(150g roasted pineapple)
3 jalapenos, stems removed and deseeded, if you like less heat
25g brown sugar
250ml rapeseed oil
Fine sea salt






