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Roast Chicken

Name: Roast Chicken
Prep time: 15 min
Cook time: 90 min
Total time: 105 min
Yield: 5
Ingredients: 1.75 – 2 kg whole chicken; Salt and pepper; 2 tsp olive oil; 1 lemon; 3 rosemary sprigs; 0.44 cup unsalted butter; 3 garlic cloves; 1 tbsp sage; 2 tsp rosemary; 1 tbsp parsley; 1/2 tsp each salt and black pepper; 1 cup dry white wine; 1 onion; 1 garlic bulb

Serves 5 · 1 hr 45 min total

Poultry
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Roast Chicken includes whole chicken, Salt and pepper, olive oil. Total time: 105 minutes. Serves 5.

Ingredients

1¾ - 2kg whole chicken, patted dry

Salt and pepper

2 tsp olive oil

1 lemon, quartered

3 rosemary sprigs

Butter6

0.4 cup unsalted butter, melted

3 garlic cloves, minced

1 tbsp sage, finely chopped, Note 1

2 tsp rosemary, finely chopped, Note 1

1 tbsp parsley, finely chopped, Note 1

½ tsp each salt and black pepper

Under Chook3

1 cup dry white wine, or low sodium chicken broth

1 onion, Note 2, quartered

1 garlic bulb, Note 2, halved horizontally

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Ingredients

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