View original recipe at natashaskitchen.com

Corn Chowder Recipe

Name: Corn Chowder Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 8
Ingredients: 4 cup chicken broth; 1 1/2 cup milk; 1 cup heavy cream; 4 cup corn kernels; 4 oz bacon; 1 large onion; 1 large carrot; 3 stalks celery; 1 lb Yukon potatoes; 2 - 3 tsp sea salt; 1/4 tsp black pepper; 1/4 tsp cayenne pepper; 2 tbsp Chives

Serves 8 · 45 min total

Soup
Pork

Corn Chowder Recipe includes chicken broth, milk, heavy cream. Total time: 45 minutes. Serves 8.

Ingredients

For the Corn Stock3

4 cups chicken broth

1½ cups milk

1 cup heavy cream

For the Corn Chowder10

4 cups corn kernels, from 4-5 ears corn, reserve cobs for stock*

4 oz bacon, chopped

1 large onion, finely diced

1 large carrot, cut into 1/4″ dice

3 stalks celery, finely diced

1 lb Yukon potatoes

2 - 3 tsp sea salt, or to taste

¼ tsp black pepper

¼ tsp cayenne pepper, or to taste

2 tbsp Chives, chopped, to garnish

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Ingredients

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