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“Poor Man’s Lobster” – Monkfish with Herb Browned Butter

Name: “Poor Man’s Lobster” – Monkfish with Herb Browned Butter
Prep time: 10 min
Cook time: 8 min
Total time: 18 min
Yield: 2
Ingredients: 10 oz monkfish fillets; 1 1/2 tbsp extra virgin olive oil; 1/4 tsp salt; 1/8 tsp black pepper; 2 tbsp unsalted butter; 2 garlic cloves; 2 sprig thyme; 1/2 tsp parsley; 1/2 tsp chives; 1/2 tsp chervil

Serves 2 · 18 min total

Seafood
Quick

“Poor Man’s Lobster” – Monkfish with Herb Browned Butter includes monkfish fillets, extra virgin olive oil, black pepper. Total time: 18 minutes. Serves 2.

Ingredients

10 oz monkfish fillets, Note 1, skinless and boneless

1½ tbsp extra virgin olive oil

¼ tsp salt

⅛ tsp black pepper, finely ground

2 tbsp unsalted butter, 1/2", cut into 1cm cubes

2 garlic cloves, Note 2, smashed

2 sprigs thyme

Fresh herbs (Note 3)3

½ tsp parsley, finely chopped

½ tsp chives, finely chopped

½ tsp chervil, finely chopped

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Ingredients

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