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Teriyaki Salmon Noodles

Name: Teriyaki Salmon Noodles
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 2
Ingredients: 2 tbsp oil; 8 oz salmon fillet; 2 instant noodle / ramen noodle cakes; 1/2 onion; 1 garlic clove; 1 small bunch Chinese broccoli; 2 1/2 tbsp soy sauce; 2 tbsp mirin; 2 tbsp cooking sake; 1 tsp white sugar

Serves 2 · 15 min total

Noodles
Seafood
Quick
Alcohol

Teriyaki Salmon Noodles includes oil, salmon fillet, instant noodle / ramen noodle cakes. Total time: 15 minutes. Serves 2.

Ingredients

2 tbsp oil, veg or canola

8 oz salmon fillet, skinless, sliced into 2cm / 0.7″ strips, s, lengthwise, Note 1

2 instant noodle / ramen noodle cakes, discard seasoning packs, Note 2 other noodles

½ onion, cut into 1cm / 0.3″ slices

1 garlic clove, finely minced

1 small bunch Chinese broccoli, cut into 5 cm / 2" lengths, leaves separated from stem, gai lan, Note 3

Teriyaki Sauce4

2½ tbsp soy sauce, Note 4, light or all-purpose

2 tbsp mirin, Note 5

2 tbsp cooking sake, Note 5

1 tsp white sugar

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Ingredients

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